Linguine coated in garlic butter sauce, finished with parsley and optional Parmesan for added flavor.
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Linguine coated in garlic butter sauce, finished with parsley and optional Parmesan for added flavor.
Savory mushrooms baked crispy with a flavorful ranch-inspired coating, perfect for a golden, crunchy snack.
Dairy-free iced oat latte with brown sugar syrup, espresso, and a frothy, refreshing finish.
Hearty baked feta with cherry tomatoes and eggs, seasoned with Mediterranean herbs and olive oil.
Sweet Medjool dates filled with peanut butter, coated in chocolate and sprinkled with sea salt.
Spiralized zucchini and fresh veggies coated in creamy peanut sauce for a vibrant, light meal or side.
Crisp and juicy frozen grapes, a cool, naturally sweet option for light snacking and flavor twists.
A high-protein, lightly sweetened blueberry and cottage cheese bake for a nutritious breakfast.
Tender noodles tossed in rich, fragrant garlic butter for a comforting dish ready fast.